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A ramen shop unlike any other in the Bay Area arrives next week
Kajiken, a popular Japanese chain that specializes in brothless ramen, or abura soba, is opening its first California location in San Mateo. Read More
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NEW
Review: Kajiken in Charles Village is the First U.S. Locale of a Japanese Abura Soba Shop
The international chain specializes in a thicker version of ramen noodles served with a variety of accompaniments and without broth. Read More
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AmericansAmericans are increasingly familiar with abura soba — ramen noodles served without broth. Read More
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Originally from Nagoya, Japan, Kajiken has landed on the West Coast with the promise of shaking up your noodle routine with abura soba. Read More
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New San Mateo restaurant Kajiken is bringing its unique Aburasoba noodle dish to the city, with initial popularity strong over the opening two two months. Read More
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